Avery, N C

Up a level
Export as [feed] RSS
Group by: Item Type | No Grouping
Number of items: 1.

Journal Article

Toscano, Michael Jeffrey; Booth, F; Wilkins, L J; Avery, N C; Brown, S B; Richards, G; Tarlton, J F (2015). The effects of long (C20/22) and short (C18) chain omega-3 fatty acids on keel bone fractures, bone biomechanics, behavior, and egg production in free-range laying hens. Poultry Science, 94(5), pp. 823-835. Poultry Science Association 10.3382/ps/pev048

This list was generated on Sat Aug 19 05:41:34 2017 CEST.
Provide Feedback