Hirota, T.

Up a level
Export as [feed] RSS
Group by: Item Type | No Grouping
Number of items: 2.

Journal Article

Yagyu, T.; Kondakor, I.; Kochi, K.; Koenig, T.; Lehmann, D.; Kinoshita, T.; Hirota, T.; Yagyu, T. (1998). Smell and taste of chewing gum affect frequency domain EEG source localizations. International journal of neuroscience, 93(3-4), pp. 205-216. Informa Healthcare 10.3109/00207459808986426

Yagyu, T.; Wackermann, J.; Kinoshita, T.; Hirota, T.; Kochi, K.; Kondakor, I.; König, Thomas; Lehmann, D. (1997). Chewing-gum flavor affects measures of global complexity of multichannel EEG. Neuropsychobiology, 35(1), pp. 46-50. Karger 10.1159/000119329

This list was generated on Thu Mar 28 09:53:22 2024 CET.
Provide Feedback