Lipids of Chlamydomonas reinhardtii. Incorporation of [14C]Acetate, [14C]Palmitate and [14C]Oleate into Different Lipids and Evidence for Lipid-Linked Desaturation of Fatty Acids

Giroud, Christian; Eichenberger, Waldemar (1989). Lipids of Chlamydomonas reinhardtii. Incorporation of [14C]Acetate, [14C]Palmitate and [14C]Oleate into Different Lipids and Evidence for Lipid-Linked Desaturation of Fatty Acids. Plant and Cell Physiology, 30(1), pp. 121-128. Oxford University Press 10.1093/oxfordjournals.pcp.a077705

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Item Type:

Journal Article (Original Article)

Division/Institute:

08 Faculty of Science > Departement of Chemistry and Biochemistry
08 Faculty of Science > Other Institutions > Emeriti, Faculty of Science

UniBE Contributor:

Eichenberger, Waldemar

ISSN:

0032-0781

Publisher:

Oxford University Press

Language:

English

Submitter:

Markus Müller

Date Deposited:

24 Oct 2018 14:48

Last Modified:

24 Oct 2019 02:52

Publisher DOI:

10.1093/oxfordjournals.pcp.a077705

BORIS DOI:

10.7892/boris.115419

URI:

https://boris.unibe.ch/id/eprint/115419

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