Influence of ozone on the stable carbon isotope composition, δ13C, of leaves and grain of spring wheat (Triticum aestivum L.)

Saurer, Matthias; Fuhrer, Jürg; Siegenthaler, Ulrich (1991). Influence of ozone on the stable carbon isotope composition, δ13C, of leaves and grain of spring wheat (Triticum aestivum L.). Plant Physiology, 97(1), pp. 313-316. American Society of Plant Physiologists 10.1104/pp.97.1.313

Text plphys_v97_1_313.pdf - Published Version Restricted to registered users only Available under License Publisher holds Copyright. Download (802kB)

The relative composition of stable carbon isotopes, δ13C, was determined in flag leaves and grain of spring wheat (Triticum aestivum L. cv Albis) grown in open-top field fumigation chambers and exposed to different O3 levels during the growing season. The aim of the study was to establish exposure-response relationships for the radiation-weighted seasonal mean O3 concentration and δ13C (relative deviation of the 13C/12C ratio) values of the two plant parts. Samples were collected at harvest in 1986, 1987, and 1988. With increasing O3 concentration, δ13C values increased (became less negative) proportionally. Year to year δ13C differences at equivalent O3 concentrations were small. The shift in δ13C caused by O3 was more pronounced in grain than in leaves. According to models of 13C discrimination in C3 plants, these results indicate increasing limitation of photosynthesis by CO2 diffusion relative to limitation by carboxylation with increasing O3 exposure. This conclusion is not in agreement with results from gas exchange analysis. Water use efficiency in green flag leaves tended to decrease with increasing O3, indicating a dominating effect of O3 on CO2 carboxylation.

Interest & Impact

Downloads

1 since deposited on 16 Sep 2021
0 in the past 12 months

Citations

5 Citations in Web of Science ®
6 Citations in Scopus

Search

in Google Scholar™

Services

Actions (login required)

Edit item

Actions (login required)

Edit item