A Nonradial Coarse-Grained Potential for Proteins Produces Naturally Stable Secondary Structure Elements

Alemani, Davide; Collu, Francesca; Cascella, Michele; Dal Peraro, Matteo (2010). A Nonradial Coarse-Grained Potential for Proteins Produces Naturally Stable Secondary Structure Elements. Journal of chemical theory and computation, 6(1), pp. 315-324. Washington, D.C.: American Chemical Society 10.1021/ct900457z

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Item Type:

Journal Article (Original Article)

Division/Institute:

08 Faculty of Science > Departement of Chemistry and Biochemistry

UniBE Contributor:

Cascella, Michele

ISSN:

1549-9618

Publisher:

American Chemical Society

Language:

English

Submitter:

Factscience Import

Date Deposited:

04 Oct 2013 14:17

Last Modified:

17 Mar 2015 19:22

Publisher DOI:

10.1021/ct900457z

Web of Science ID:

000274757000031

URI:

https://boris.unibe.ch/id/eprint/5089 (FactScience: 209803)

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