Dietary intervention induces flow of changes within biomarkers of lipids, inflammation, liver enzymes, and glycemic control

Golan, Rachel; Tirosh, Amir; Schwarzfuchs, Dan; Harman-Boehm, Ilana; Thiery, Joachim; Fiedler, Georg Martin; Blüher, Matthias; Stumvoll, Michael; Shai, Iris; DIRECT Group, (2011). Dietary intervention induces flow of changes within biomarkers of lipids, inflammation, liver enzymes, and glycemic control. Nutrition, 28(2), pp. 131-7. New York, N.Y.: Elsevier 10.1016/j.nut.2011.04.001

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To determine how changes in lipids, liver enzymes, and inflammatory and glycemia markers intercorrelate during prolonged dietary intervention in obese participants with or without type 2 diabetes (T2D).

Item Type:

Journal Article (Original Article)

Division/Institute:

04 Faculty of Medicine > Department of Haematology, Oncology, Infectious Diseases, Laboratory Medicine and Hospital Pharmacy (DOLS) > Institute of Clinical Chemistry

UniBE Contributor:

Fiedler, Martin

ISSN:

0899-9007

Publisher:

Elsevier

Language:

English

Submitter:

Factscience Import

Date Deposited:

04 Oct 2013 14:22

Last Modified:

17 Mar 2015 21:00

Publisher DOI:

10.1016/j.nut.2011.04.001

PubMed ID:

21820871

Web of Science ID:

000299603400005

URI:

https://boris.unibe.ch/id/eprint/7572 (FactScience: 212866)

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