Draft Genome Sequences of Clostridium tyrobutyricum Strains FAM22552 and FAM22553, Isolated from Swiss Semihard Red-Smear Cheese.

Storari, Michelangelo; Wüthrich, Daniel; Bruggmann, Rémy; Berthoud, Hélène; Arias-Roth, Emmanuelle (2015). Draft Genome Sequences of Clostridium tyrobutyricum Strains FAM22552 and FAM22553, Isolated from Swiss Semihard Red-Smear Cheese. Genome Announcements, 3(2) American Society for Microbiology 10.1128/genomeA.00078-15

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Clostridium tyrobutyricum is the main microorganism responsible for late blowing defect in cheeses. Here, we present the draft genome sequences of two C. tyrobutyricum strains isolated from a Swiss semihard red-smear cheese. The two draft genomes comprise 3.05 and 3.08 Mbp and contain 3,030 and 3,089 putative coding sequences, respectively.

Item Type:

Journal Article (Original Article)

Division/Institute:

08 Faculty of Science > Department of Biology > Bioinformatics and Computational Biology > Bioinformatics
08 Faculty of Science > Department of Biology > Bioinformatics and Computational Biology

UniBE Contributor:

Wüthrich, Daniel, Bruggmann, Rémy

Subjects:

500 Science > 570 Life sciences; biology

ISSN:

2169-8287

Publisher:

American Society for Microbiology

Language:

English

Submitter:

Rémy Bruggmann

Date Deposited:

30 Sep 2016 15:57

Last Modified:

05 Dec 2022 14:59

Publisher DOI:

10.1128/genomeA.00078-15

PubMed ID:

25767226

BORIS DOI:

10.7892/boris.89008

URI:

https://boris.unibe.ch/id/eprint/89008

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