Continuous apple consumption induces oral tolerance in birch-pollen-associated apple allergy

Kopac, P; Rudin, M; Gentinetta, T; Gerber, R; Pichler, Ch; Hausmann, O; Schnyder, B; Pichler, W J (2012). Continuous apple consumption induces oral tolerance in birch-pollen-associated apple allergy. Allergy, 67(2), pp. 280-5. Oxford: Wiley-Blackwell 10.1111/j.1398-9995.2011.02744.x

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Patients with birch pollen allergy (major allergen: Bet v 1) have often an associated oral allergy syndrome (OAS) to apple, which contains the cross-reactive allergen Mal d 1. As successful birch pollen immunotherapy does not consistently improve apple related OAS symptoms, we evaluated whether regular apple consumption has an effect on OAS and immune parameters of Mal d 1 or Bet v 1 allergy.

Item Type:

Journal Article (Original Article)

Division/Institute:

04 Faculty of Medicine > Department of Dermatology, Urology, Rheumatology, Nephrology, Osteoporosis (DURN) > Clinic of Rheumatology, Clinical Immunology and Allergology

UniBE Contributor:

Gentinetta, Thomas, Pichler, Christiane, Hausmann, Oliver, Pichler, Werner Joseph

ISSN:

0105-4538

Publisher:

Wiley-Blackwell

Language:

English

Submitter:

Factscience Import

Date Deposited:

04 Oct 2013 14:26

Last Modified:

05 Dec 2022 14:07

Publisher DOI:

10.1111/j.1398-9995.2011.02744.x

PubMed ID:

22070352

Web of Science ID:

000298982600019

URI:

https://boris.unibe.ch/id/eprint/9319 (FactScience: 215017)

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