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Wetli, Herbert A; Brenneisen, Rudolf; Tschudi, Ingrid; Langos, Manuela; Bigler, Peter; Sprang, Thomas; Schürch, Stefan; Mühlbauer, Roman C (2005). A gamma-glutamyl peptide isolated from onion (Allium cepa L.) by bioassay-guided fractionation inhibits resorption activity of osteoclasts. Journal of agricultural and food chemistry, 53(9), pp. 3408-14. Columbus, Ohio: American Chemical Society 10.1021/jf040457i
