Beer, Jürg H.

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Journal Article

Aeschbacher, Stefanie; Blum, Steffen; Meyre, Pascal B.; Coslovsky, Michael; Vischer, Annina S.; Sinnecker, Tim; Rodondi, Nicolas; Beer, Jürg H.; Moschovitis, Giorgio; Moutzouri, Elisavet; Hunkeler, Christof; Burkard, Thilo; Eken, Ceylan; Roten, Laurent; Zuern, Christine S.; Sticherling, Christian; Wuerfel, Jens; Bonati, Leo H.; Conen, David; Osswald, Stefan; ... (2021). Blood Pressure and Brain Lesions in Patients With Atrial Fibrillation. Hypertension, 77(2), pp. 662-671. Lippincott Williams & Wilkins 10.1161/HYPERTENSIONAHA.120.16025

Winnik, Stephan; Lohmann, Christine; Richter, Eva K.; Schäfer, Nicola; Song, Wen-Liang; Leiber, Florian; Mocharla, Pavani; Hofmann, Janin; Klingenberg, Roland; Borén, Jan; Becher, Burkhard; Fitzgerald, Garret A.; Lüscher, Thomas F.; Matter, Christian M.; Beer, Jürg H. (2011). Dietary α-linolenic acid diminishes experimental atherogenesis and restricts T cell-driven inflammation. European Heart Journal, 32(20), pp. 2573-2584. Oxford University Press 10.1093/eurheartj/ehq501

Vonlanthen, Ronald; Beer, Jürg H.; Lauterburg, Bernhard H. (2000). Effect of methylene blue on the disposition of ethanol. Alcohol and alcoholism, 35(5), pp. 424-426. Oxford University Press 10.1093/alcalc/35.5.424

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