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Burz, Sebastian Dan; Causevic, Senka; Dal Co, Alma; Dmitrijeva, Marija; Engel, Philipp; Garrido-Sanz, Daniel; Greub, Gilbert; Hapfelmeier, Siegfried; Hardt, Wolf-Dietrich; Hatzimanikatis, Vassily; Heiman, Clara Margot; Herzog, Mathias Klaus-Maria; Hockenberry, Alyson; Keel, Christoph; Keppler, Andreas; Lee, Soon-Jae; Luneau, Julien; Malfertheiner, Lukas; Mitri, Sara; Ngyuen, Bidong; ... (2023). From microbiome composition to functional engineering, one step at a time. Microbiology and molecular biology reviews, 87(4), e0006323. American Society for Microbiology 10.1128/mmbr.00063-23
Somerville, Vincent; Schowing, Thibault; Chabas, Hélène; Schmidt, Remo S; von Ah, Ueli; Bruggmann, Rémy; Engel, Philipp (2022). Extensive diversity and rapid turnover of phage defense repertoires in cheese-associated bacterial communities. Microbiome, 10(1), p. 137. BioMed Central 10.1186/s40168-022-01328-6
Hussain, Maryam; Bonilla-Rosso, Germán; Kwong Chung, Cheong K. C.; Bäriswyl, Lukas; Rodriguez, Maria Pena; Kim, Brian S; Engel, Philipp; Noti, Mario (2019). High dietary fat intake induces a microbiota signature that promotes food allergy. Journal of allergy and clinical immunology, 144(1), 157-170.e8. Elsevier 10.1016/j.jaci.2019.01.043
