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Rudler, Marika; Hernández-Gea, Virginia; Procopet, Bogdan Dumitru; Giráldez, Alvaro; Amitrano, Lucio; Villanueva, Càndid; Ibañez, Luis; Silva-Junior, Gilberto; Genesca, Joan; Bureau, Christophe; Trebicka, Jonel; Bañares, Rafael; Krag, Aleksander; Llop, Elba; Laleman, Wim; Palazon, Jose Maria; Castellote, Jose; Rodrigues, Susana; Gluud, Lise Lotte; Noronha Ferreira, Carlos; ... (2023). Hepatic encephalopathy is not a contraindication to pre-emptive TIPS in high-risk patients with cirrhosis with variceal bleeding. Gut, 72(4), pp. 749-758. BMJ Publishing Group 10.1136/gutjnl-2022-326975
Moctezuma-Velazquez, Carlos; Saffioti, Francesca; Tasayco-Huaman, Stephanie; Casu, Stefania; Mason, Andrew; Roccarina, Davide; Vargas, Victor; Nilsson, Jan-Erick; Tsochatzis, Emmanuel; Augustin, Salvador; Montano-Loza, Aldo J; Berzigotti, Annalisa; Thorburn, Douglas; Genesca, Joan; Abraldes, Juan Gonzalez (2019). Non-invasive Prediction of High-risk Varices in Patients with Primary Biliary Cholangitis and Primary Sclerosing Cholangitis. The American journal of gastroenterology, 114(3), pp. 446-452. Nature Publishing Group 10.1038/s41395-018-0265-7
Abraldes, Juan G; Bureau, Christophe; Stefanescu, Horia; Augustin, Salvador; Ney, Michael; Blasco, Hélène; Procopet, Bogdan; Bosch, Jaime; Genesca, Joan; Berzigotti, Annalisa (2016). Noninvasive tools and risk of clinically significant portal hypertension and varices in compensated cirrhosis: The "Anticipate" study. Hepatology, 64(6), pp. 2173-2184. Wiley Interscience 10.1002/hep.28824
Abraldes, Juan G; Villanueva, Candid; Aracil, Carles; Turnes, Juan; Hernandez-Guerra, Manuel; Genesca, Joan; Rodriguez, Manuel; Castellote, Jose; García-Pagán, Juan Carlos; Torres, Ferran; Calleja, Jose Luis; Albillos, Agustin; Berzigotti, Annalisa; Bosch, Jaime; BLEPS Study Group, The (2016). Addition of Simvastatin to Standard Therapy for the Prevention of Variceal Rebleeding Does Not Reduce Rebleeding but Increases Survival in Patients With Cirrhosis. Gastroenterology, 150(5), 1160-1170.e3. Elsevier 10.1053/j.gastro.2016.01.004
