 | Up a level |
Panahipour, Layla; Nasserzare, Shayesteh; Amer, Zeinab; Brücke, Friedrich; Stähli, Alexandra Beatrice; Kreissl, Alexandra; Haiden, Nadja; Gruber, Reinhard (2019). The anti-inflammatory effect of milk and dairy products on periodontal cells: an in vitro approach. Clinical oral investigations, 23(4), pp. 1959-1966. Springer-Verlag 10.1007/s00784-018-2642-4
