 | Up a level |
Mwangi, Veronica; Owuor, Samuel; Kiteme, Boniface; Giger, Markus (2021). Assessing Smallholder Farmer's Participation in the Wheat Value Chain in North-West Mt. Kenya. Frontiers in sustainable food systems, 5 Frontiers 10.3389/fsufs.2021.657744
Mwangi, Veronica; Owuor, Samuel; Kiteme, Boniface; Giger, Markus (2020). Beef Production in the Rangelands: A Comparative Assessment between Pastoralism and Large-Scale Ranching in Laikipia County, Kenya. Agriculture, 10(9), p. 399. MDPI 10.3390/agriculture10090399
Mwangi, Veronica; Owuor, Samuel; Kiteme, Boniface; Giger, Markus; Jacobi, Johanna; Kirui, Oliver (2020). Linking Household Food Security and Food Value Chains in North West Mt. Kenya. Sustainability, 12(12), p. 4999. MDPI 10.3390/su12124999
Jacobi, Johanna; Mukhovi, Stellah; Llanque, Aymara; Giger, Markus; Bessa, Adriana; Golay, Christophe; Ifejika Speranza, Chinwe; Mwangi, Veronica; Augstburger, Horacio; Buergi-Bonanomi, Elisabeth; Haller, Tobias; Kiteme, Boniface P.; Delgado Burgoa, José M. F.; Tribaldos, Theresa M.; Rist, Stephan (2020). A new understanding and evaluation of food sustainability in six different food systems in Kenya and Bolivia. Scientific reports, 10(1), p. 19145. Springer Nature 10.1038/s41598-020-76284-y
Jacobi, Johanna; Wambugu, Grace; Ngutu, Mariah; Augstburger, Horacio Florian; Mwangi, Veronica; Zonta, Aymara Llanque; Otieno, Stephen; Kiteme, Boniface P.; Burgoa, José M. F. Delgado; Rist, Stephan (2019). Mapping Food Systems: A Participatory Research Tool Tested in Kenya and Bolivia. Mountain Research and Development, 39(1), R1-R11. International Mountain Society 10.1659/MRD-JOURNAL-D-18-00024.1
