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Flannery, Mary Colleen (2023). Reading “Ful savourly”: Taste in Later Medieval English Literature’. In: Kern-Stähler, Annette; Robertson, Elizabeth (eds.) Literature and the Senses (pp. 271-288). Oxford: Oxford University Press https://doi.org/10.1093/oso/9780192843777.003.0015
Kern-Stähler, Annette; Robertson, Elizabeth (2023). Literature and the Senses: An Introduction. In: Kern-Stähler, Annette; Robertson, Elizabeth (eds.) Literature and the Senses. Oxford Twenty-First Century Approaches to Literature (pp. 1-27). Oxford: Oxford University Press
Kern-Stähler, Annette; Robertson, Elizabeth (eds.) (2023). Literature and the Senses. Oxford Twenty-First Century Approaches to Literature. Oxford: Oxford University Press
