 | Up a level |
Segner, Helmut; Sundh, H.; Buchmann, K.; Douxfils, J.; Sundell, K. S.; Mathieu, C.; Ruane, N.; Jutfelt, F.; Toften, H.; Vaughan, L. (2012). Health of farmed fish: its relation to fish welfare and its utility as welfare indicator. FISH PHYSIOLOGY AND BIOCHEMISTRY, 38(1), pp. 85-105. Springer Netherlands 10.1007/s10695-011-9517-9
Schmidt-Posthaus, Heike; Vaughan, L.; Fehr, A.; Walther, E. (2016). Epitheliocystis and the importance of Chlamydia-related bacteria on fish health (In Press). In: Free-living Amoebae. Wiley Blackwell
