De Gottardi, Andrea; Berzigotti, Annalisa; Seijo, Susana; D'Amico, Mario; Thormann, Wolfgang; Abraldes, Juan G; García-Pagán, Juan Carlos; Bosch, Jaime (2012). Postprandial effects of dark chocolate on portal hypertension in patients with cirrhosis: results of a phase 2, double-blind, randomized controlled trial. American journal of clinical nutrition, 96(3), pp. 584-90. Bethesda, Md.: American Society for Nutrition, Inc. 10.3945/ajcn.112.040469
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In cirrhosis, hepatic endothelial dysfunction as a result of oxidative stress contributes to the postprandial increase in hepatic venous pressure gradient (HVPG).
Item Type: |
Journal Article (Original Article) |
|---|---|
Division/Institute: |
04 Faculty of Medicine > Department of Gastro-intestinal, Liver and Lung Disorders (DMLL) > Clinic of Visceral Surgery and Medicine > Hepatology |
UniBE Contributor: |
De Gottardi, Andrea |
ISSN: |
0002-9165 |
Publisher: |
American Society for Nutrition, Inc. |
Language: |
English |
Submitter: |
Factscience Import |
Date Deposited: |
04 Oct 2013 14:38 |
Last Modified: |
05 Dec 2022 14:11 |
Publisher DOI: |
10.3945/ajcn.112.040469 |
PubMed ID: |
22811444 |
Web of Science ID: |
000307863800018 |
BORIS DOI: |
10.48350/15222 |
URI: |
https://boris.unibe.ch/id/eprint/15222 (FactScience: 222514) |
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