Flannery, Mary Colleen (2023). Reading “Ful savourly”: Taste in Later Medieval English Literature’. In: Kern-Stähler, Annette; Robertson, Elizabeth (eds.) Literature and the Senses (pp. 271-288). Oxford: Oxford University Press https://doi.org/10.1093/oso/9780192843777.003.0015
Full text not available from this repository.
Official URL: https://doi.org/10.1093/oso/9780192843777.003.0015
Item Type: |
Book Section (Book Chapter) |
|---|---|
Division/Institute: |
06 Faculty of Humanities > Department of Linguistics and Literary Studies > Institute of English Languages and Literatures 06 Faculty of Humanities > Department of Linguistics and Literary Studies > Institute of English Languages and Literatures > Old English |
UniBE Contributor: |
Flannery, Mary Colleen, Kern-Stähler, Annette |
Subjects: |
800 Literature, rhetoric & criticism > 820 English & Old English literatures 400 Language > 420 English & Old English languages 800 Literature, rhetoric & criticism |
Publisher: |
Oxford University Press |
Language: |
English |
Submitter: |
Federico Erba |
Date Deposited: |
15 Dec 2022 15:45 |
Last Modified: |
14 Mar 2024 12:30 |
Publisher DOI: |
https://doi.org/10.1093/oso/9780192843777.003.0015 |
URI: |
https://boris.unibe.ch/id/eprint/175869 |
Actions (login required)
 |
Edit item |