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Traoré, S. G.; Bonfoh, B.; Krabi, R.; Odermatt, Philipp; Utzinger, J.; Rose, K.-N.; Tanner, Marion; Frey, Joachim; Quilici, M.-L.; Koussémon, M. (2012). Risk of <I>Vibrio</I> Transmission Linked to the Consumption of Crustaceans in Coastal Towns of Côte d'Ivoire. Journal of food protection, 75(6), pp. 1004-1011. International Association for Food Protection 10.4315/0362-028X.JFP-11-472
