S. Carvalho, Thiago

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Journal Article

S. Carvalho, Thiago; Pham, Khoa N.; Niemeyer, Samira H.; Baumann, Tommy (2021). The effect of red wine in modifying the salivary pellicle and modulating dental erosion kinetics. European journal of oral sciences, 129(1), e12749. Wiley-Blackwell 10.1111/eos.12749

Lussi, Adrian; João-Souza, Samira H.; Megert, Brigitte; S. Carvalho, Thiago; Baumann, Tommy (2019). The erosive potential of different drinks, foodstuffs and medicines - a vade mecum. Swiss dental journal, 129(6), pp. 479-487. Schweizerische Zahnärzte-Gesellschaft SSO

Sieber, Kevin R.; Schmidt, Christoph; Baumann, Tommy; Lussi, Adrian; S. Carvalho, Thiago (2019). Acquired Enamel Pellicle Modification with Casein and Mucin in Different Concentrations and its Impact on Initial Dental Erosion. Caries research, 53(4), pp. 457-466. Karger 10.1159/000499579

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