van Knegsel, A.T.M.

van Hoeij, R.J.; Dijkstra, J.; Bruckmaier, Rupert; Gross, Josef Johann; Lam, T.J.G.M.; Remmelink, G.J.; Kemp, B.; van Knegsel, A.T.M. (2017). Consequences of dietary energy source and energy level on energy balance, lactogenic hormones, and lactation curve characteristics of cows after a short or omitted dry period. Journal of dairy science, 100(10), pp. 8544-8564. American Dairy Science Association 10.3168/jds.2017-12855

van Hoeij, R.J.; Dijkstra, J.; Bruckmaier, Rupert; Gross, Josef Johann; Lam, T.J.G.M.; Remmelink, G.J.; Kemp, B.; van Knegsel, A.T.M. (2017). The effect of dry period length and postpartum level of concentrate on milk production, energy balance, and plasma metabolites of dairy cows across the dry period and in early lactation. Journal of dairy science, 100(7), pp. 5863-5879. American Dairy Science Association 10.3168/jds.2016-11703

Jorjong, S.; van Knegsel, A.T.M.; Verwaeren, J.; Lahoz, M.Val; Bruckmaier, Rupert; De Baets, B.; Kemp, B.; Fievez, V. (2014). Milk fatty acids as possible biomarkers to early diagnose elevated concentrations of blood plasma nonesterified fatty acids in dairy cows. Journal of dairy science, 97(11), pp. 7054-7064. American Dairy Science Association 10.3168/jds.2014-8039