van Knegsel, A T M

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Journal Article

Goselink, R M A; van Knegsel, A T M; Bannink, A; Bruckmaier, R M; Dijkstra, J; van Duinkerken, G; Schonewille, J T; Hendriks, W H (2024). Dry period length affects rumen adaptation in dairy cattle precalving and during the first weeks after calving. Journal of dairy science, 107(10), pp. 8569-8581. Elsevier 10.3168/jds.2023-24090

van Hoeij, R J; Kok, A; Bruckmaier, Rupert; Haskell, M J; Kemp, B; van Knegsel, A T M (2019). Relationship between metabolic status and behavior in dairy cows in week 4 of lactation. Animal : the international journal of animal biosciences, 13(3), pp. 640-648. Cambridge University Press 10.1017/S1751731118001842

van Hoeij, R J; Lam, T J G M; Bruckmaier, R. M.; Dijkstra, J; Remmelink, G J; Kemp, B; van Knegsel, A T M (2018). Udder health of dairy cows fed different dietary energy levels after a short or no dry period without use of dry cow antibiotics. Journal of dairy science, 101(5), pp. 4570-4585. American Dairy Science Association 10.3168/jds.2017-13448

Chen, J; Soede, N M; Remmelink, G J; Bruckmaier, Rupert; Kemp, B; van Knegsel, A T M (2017). Relationships between uterine health and metabolism in dairy cows with different dry period lengths. Theriogenology, 101, pp. 8-14. Elsevier 10.1016/j.theriogenology.2017.06.017

Mayasari, N; Chen, J; Ferrari, A; Bruckmaier, Rupert; Kemp, B; Parmentier, H K; van Knegsel, A T M; Trevisi, E (2017). Effects of dry period length and dietary energy source on inflammatory biomarkers and oxidative stress in dairy cows. Journal of dairy science, 100(6), pp. 4961-4975. American Dairy Science Association 10.3168/jds.2016-11857

Chen, J; Kok, A; Remmelink, G J; Gross, Josef Johann; Bruckmaier, Rupert; Kemp, B; van Knegsel, A T M (2016). Effects of dry period length and dietary energy source on lactation curve characteristics over 2 subsequent lactations. Journal of dairy science, 99(11), pp. 9287-9299. American Dairy Science Association 10.3168/jds.2016-11253

Chen, J; Remmelink, G J; Gross, Josef Johann; Bruckmaier, Rupert; Kemp, B; van Knegsel, A T M (2016). Effects of dry period length and dietary energy source on milk yield, energy balance, and metabolic status of dairy cows over 2 consecutive years: Effects in the second year. Journal of dairy science, 99(6), pp. 4826-4838. American Dairy Science Association 10.3168/jds.2015-10742

Chen, J; Soede, N M; van Dorland, Hendrika Anette; Remmelink, G J; Bruckmaier, Rupert; Kemp, B; van Knegsel, A T M (2015). Relationship between metabolism and ovarian activity in dairy cows with different dry period lengths. Theriogenology, 84(8), pp. 1387-1396. Elsevier 10.1016/j.theriogenology.2015.07.025

Jorjong, S; van Knegsel, A T M; Verwaeren, J; Bruckmaier, Rupert; De Baets, B; Kemp, B; Fievez, V (2015). Milk fatty acids as possible biomarkers to diagnose hyperketonemia in early lactation. Journal of dairy science, 98(8), pp. 5211-5221. American Dairy Science Association 10.3168/jds.2014-8728

Chen, J; Gross, Josef Johann; van Dorland, H A; Remmelink, G J; Bruckmaier, Rupert; Kemp, B; van Knegsel, A T M (2015). Effects of dry period length and dietary energy source on metabolic status and hepatic gene expression of dairy cows in early lactation. Journal of dairy science, 98(2), pp. 1033-1045. American Dairy Science Association 10.3168/jds.2014-8612

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