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Schönenberger, Katja A; Huwiler, Valentina V; Reber, Emilie; Mühlebach, Stefan; Stanga, Zeno; Pestoni, Giulia; Faeh, David (2024). Dietary fibre intake and its association with ultraprocessed food consumption in the general population of Switzerland: analysis of a population-based, cross-sectional national nutrition survey. BMJ nutrition, prevention & health, 7(1), pp. 26-37. BMJ Publishing Group 10.1136/bmjnph-2023-000727
Schönenberger, Katja A; Ferreira, Antonio; Stebler, Céline; Prendin, Francesco; Gawinecka, Joanna; Nakas, Christos T; Mühlebach, Stefan; Stanga, Zeno; Facchinetti, Andrea; Herzig, David; Bally, Lia (2023). Nutritional strategies for correcting low glucose values in patients with postbariatric hypoglycaemia: A randomized controlled three-arm crossover trial. Diabetes, obesity & metabolism, 25(10), pp. 2853-2861. Wiley 10.1111/dom.15175
Schönenberger, Katja A; Reber, Emilie; Schläppi, Karin; Baumgartner, Annic; Stanga, Zeno; Kollár, Attila (2023). Determinants of Treatment Toxicity in Patients with Soft Tissue Sarcomas. Nutrition and cancer - an international journal, 75(8), pp. 1638-1645. Routledge 10.1080/01635581.2023.2227405
