Impact of Economic Regimes on Food Systems in Kenya

Kiriti Nganga, Tabitha; Mugo, Mercy G. (2018). Impact of Economic Regimes on Food Systems in Kenya (Towards Food Sustainability Working Paper No. 7). Bern, Switzerland: Centre for Development and Environment (CDE), University of Bern

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Item Type:

Working Paper

Division/Institute:

10 Strategic Research Centers > Centre for Development and Environment (CDE)

Series:

Towards Food Sustainability Working Paper

Publisher:

Centre for Development and Environment (CDE), University of Bern

Projects:

[437] Towards food sustainability Official URL
[805] Sustainability Governance

Language:

English

Submitter:

Stephan Schmidt

Date Deposited:

18 Oct 2018 08:51

Last Modified:

26 Oct 2019 06:10

Additional Information:

Supervised by Elisabeth Bürgi Bonanomi and Boniface P. Kiteme

BORIS DOI:

10.7892/boris.119466

URI:

https://boris.unibe.ch/id/eprint/119466

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