Messner, Claude; Wänke, Michaela (2011). Unconscious information processing reduces information overload and increase product satisfaction. Journal of Consumer Psychology, 21(1), pp. 9-13. Amsterdam: Elsevier 10.1016/j.jcps.2010.09.010
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Item Type: |
Journal Article (Original Article) |
|---|---|
Division/Institute: |
03 Faculty of Business, Economics and Social Sciences > Department of Business Management > Institute of Innovation Management > Consumer Behavior |
UniBE Contributor: |
Messner, Claude Mathias |
Subjects: |
600 Technology > 650 Management & public relations |
ISSN: |
1057-7408 |
Publisher: |
Elsevier |
Language: |
English |
Submitter: |
Factscience Import |
Date Deposited: |
04 Oct 2013 14:24 |
Last Modified: |
05 Dec 2022 14:07 |
Publisher DOI: |
10.1016/j.jcps.2010.09.010 |
Web of Science ID: |
000287335200003 |
BORIS DOI: |
10.7892/boris.8381 |
URI: |
https://boris.unibe.ch/id/eprint/8381 (FactScience: 213911) |
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