Nguyen Thu, Thuy (November 2016). Geographical Indications and quality promotion of agricultural products in Vietnam: an analysis of government roles (SECO Working Paper Series 15/2016). Bern, Switzerland: SECO, World Trade Institute
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Geographical indications (GIs) play an important in the agriculture sector; however, the link between geographical indications and quality promotion has not been adequately analysed. This paper aims to investigate the influences of geographical indications on the quality of agricultural products in Vietnam, considering the role of public policies in this matter. We review the literature in GI protection in Vietnam, focusing on the role of the Government in structuring and implementing GIs and putting forward the institutional involvement. Three case studies on Phu Quoc fish sauce, Luc Ngan lychee and Moc Chau Shan Tuyet tea have been analysed on institutional influences of GIs on local products quality development and their supply chain management. The paper concludes with recommendations to promote GI implementation in enhancing agricultural product quality in Vietnam.
Item Type: |
Working Paper |
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Division/Institute: |
02 Faculty of Law > Department of Economic Law > World Trade Institute 10 Strategic Research Centers > World Trade Institute |
Subjects: |
300 Social sciences, sociology & anthropology > 320 Political science 300 Social sciences, sociology & anthropology > 340 Law |
Series: |
SECO Working Paper Series |
Publisher: |
SECO, World Trade Institute |
Funders: |
[UNSPECIFIED] Swiss State Secretariat for Economic Affairs |
Projects: |
[UNSPECIFIED] SECO/WTI Academic Cooperation Project |
Language: |
English |
Submitter: |
Pablo Rahul Das |
Date Deposited: |
23 Mar 2017 15:27 |
Last Modified: |
03 Aug 2023 03:44 |
Additional Information: |
SECO/WTI Academic Cooperation Project, based at the World Trade Institute of the University of Bern, Switzerland. |
BORIS DOI: |
10.7892/boris.97917 |
URI: |
https://boris.unibe.ch/id/eprint/97917 |
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