 | Up a level |
Thanner, S.; Dohme-Meier, F.; Görs, S.; Metges, C.C.; Bruckmaier, Rupert; Schori, F. (2014). The energy expenditure of 2 Holstein cow strains in an organic grazing system. Journal of dairy science, 97(5), pp. 2789-2799. American Dairy Science Association 10.3168/jds.2013-7394
Dohme-Meier, F.; Kaufmann, L.D.; Görs, S.; Junghans, P.; Metges, C.C.; van Dorland, H.A.; Bruckmaier, Rupert; Münger, A. (2014). Comparison of energy expenditure, eating pattern and physical activity of grazing and zero-grazing dairy cows at different time points during lactation. Livestock science, 162, pp. 86-96. Elsevier 10.1016/j.livsci.2014.01.006
Steinhoff-Wagner, J.; Gors, S.; Junghans, P.; Bruckmaier, R.M.; Kanitz, E.; Metges, C.C.; Hammon, H.M. (2011). Maturation of endogenous glucose production in preterm and term calves. Journal of dairy science, 94(10), pp. 5111-23. Savoy, Ill.: American Dairy Science Association 10.3168/jds.2011-4355
Steinhoff-Wagner, J.; Gors, S.; Junghans, P.; Bruckmaier, R.M.; Kanitz, E.; Metges, C.C.; Hammon, H.M. (2011). Intestinal glucose absorption but not endogenous glucose production differs between colostrum- and formula-fed neonatal calves. Journal of nutrition, 141(1), pp. 48-55. Bethesda, Md.: American Society for Nutrition 10.3945/jn.110.128652
Kuhla, B.; Albrecht, D.; Bruckmaier, Rupert; Viergutz, T.; Nurnberg, G.; Metges, C.C. (2010). Proteome and radioimmunoassay analyses of pituitary hormones and proteins in response to feed restriction of dairy cows. Proteomics, 10(24), pp. 4491-500. Weinheim: Wiley-VCH 10.1002/pmic.201000383
