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Campos, Vanessa; Tappy, Luc; Bally, Lia; Sievenpiper, John L; Lê, Kim-Anne (2022). Importance of Carbohydrate Quality: What does it Mean and How to Measure it? The Journal of Nutrition, 152(5), pp. 1200-1206. American Society for Nutrition 10.1093/jn/nxac039
Surowska, Anna; Jegatheesan, Prasanthi; Campos, Vanessa; Marques, Anne-Sophie; Egli, Léonie; Cros, Jérémy; Rosset, Robin; Lecoultre, Virgile; Kreis, Roland; Boesch, Christoph Hans; Pouymayou, Bertrand Michel Marie; Kreis, Roland; Tappy, Luc (2019). Effects of Dietary Protein and Fat Content on Intrahepatocellular and Intramyocellular Lipids during a 6-Day Hypercaloric, High Sucrose Diet: A Randomized Controlled Trial in Normal Weight Healthy Subjects. Nutrients, 11(1) Molecular Diversity Preservation International MDPI 10.3390/nu11010209
Campos, Vanessa; Despland, Camille; Brandejsky, Vaclav; Kreis, Roland; Schneiter, Philippe; Boesch, Christoph Hans; Tappy, Luc (2017). Metabolic Effects of Replacing Sugar-Sweetened Beverages with Artificially-Sweetened Beverages in Overweight Subjects with or without Hepatic Steatosis: A Randomized Control Clinical Trial. Nutrients, 9(3) Molecular Diversity Preservation International MDPI 10.3390/nu9030202
Campos, Vanessa; Despland, Camille; Brandejsky, Vaclav; Kreis, Roland; Schneiter, Philippe; Chiolero, Arnaud; Boesch, Christoph Hans; Tappy, Luc (2015). Sugar- and artificially sweetened beverages and intrahepatic fat: A randomized controlled trial. Obesity, 23(12), pp. 2335-2339. Wiley 10.1002/oby.21310
Theytaz, Fanny; Noguchi, Yasushi; Egli, Léonie; Campos, Vanessa; Buehler, Tania; Hodson, Leanne; Patterson, Bruce W; Nishikata, Natsumi; Kreis, Roland; Mittendorfer, Bettina; Fielding, Barbara; Boesch, Chris; Tappy, Luc (2012). Effects of supplementation with essential amino acids on intrahepatic lipid concentrations during fructose overfeeding in humans. American journal of clinical nutrition, 96(5), pp. 1008-16. Bethesda, Md.: American Society for Nutrition, Inc. 10.3945/ajcn.112.035139
