Dining Social Alternatives: Paul’s Dealing with the emotional diversity of the Hellenistic Meal

Al-Suadi, Soham (2013). Dining Social Alternatives: Paul’s Dealing with the emotional diversity of the Hellenistic Meal. In: Ross, Sarah; Levy, Gabriel; Al-Suadi, Soham (eds.) Judaism and Emotion - Texts, Performance, Experience. Studies in Judaism: Vol. 7 (pp. 21-42). New York: Peter Lang

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Item Type:

Book Section (Book Chapter)

Division/Institute:

01 Faculty of Theology > Department of Protestant Theology > Institute of Biblical Studies > New Testament
06 Faculty of Humanities > Department of Art and Cultural Studies > Institute of Musicology

UniBE Contributor:

Al-Suadi, Soham

Subjects:

700 Arts > 780 Music
200 Religion > 220 The Bible

ISBN:

978-1-4331-1872-2

Series:

Studies in Judaism

Publisher:

Peter Lang

Language:

English

Submitter:

Soham Al-Suadi

Date Deposited:

30 Jan 2014 14:54

Last Modified:

09 Jan 2015 16:41

URI:

https://boris.unibe.ch/id/eprint/40361

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